Some recipes transcend generations and seem to get better with age. That is certainly the case with Horgan’s iconic Irish spiced beef.
Derived from a family recipe dating back over 100 years, Horgan’s Irish spiced beef is one of the flavours that set this family apart decades ago as they began their quest to lead the fine foods and cooked meats industries in Ireland.
The meat is sourced from the highest-quality Irish farmers, supporting the local farming community and ensuring the best taste and texture for you. To enhance the natural excellence of these carefully selected cuts of meat, they are coated in a secret blend of spices that has been perfected over decades and through generations- but not before at least 14 days of ageing.
This unique flavour and deliciously soft texture work perfectly for any occasion- a warming family dinner, as part of a buffet spread at a party, or as an alternative centre for a festive meal with a twist.
Silverside beef, a tailored blend of aromatic herbs and spices, perfect ageing, excellent Irish quality- what’s not to love? You don’t need a special occasion to enjoy Horgan’s Irish spiced beef– it is a special occasion because of the beef! Whenever you feel like a traditional treat, this is the dish to choose.
When you order from Horgans, you know you are getting the best- and supporting the best. From the hand-picked Irish farms producing these incredible cuts to the independent providers of locally sourced that go into the seasoning, this spiced beef really is Irish through and through. As a 100% family-owned Irish company, Horgans is proud to be part of the country’s fine foods movement.
